What is the fusion shot?The fusion sot is a patent-pending espresso extraction technique where a diamond-shaped puck is used instead of a flat or cylindrical puck.
This means that both the top and bottom of the puck is properly shaped, and the puck itself has an even density throughout its volume.
Why is the fusion shot better? Better tasting espresso of course.
The fusion shot offers greatly improved clarity and reduced bitterness.
With a bit of practice, baristas also find the fusion shot workflow to be easier and more consistent.
And the science behind the fusion shot? The fusion shot turns the immense water pressure into a compaction force that cradles the puck from all sides.
This transformation has been shown to
reverse channeling.
How can I start pulling the fusion shot? You can start pulling the fusion shot by getting the fusion shot package to combine with your Happy Tamper.
You will simply have a Portashaker and a Happy Tamper on your coffee bar.
Detailed explanation of the fusion shot can be found here:
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